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Items where Author is "peyroviyan, farzad"

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peyroviyan, farzad (2010) designing of 30% decreasing. qazvin medical science university. (Unpublished)

peyroviyan, farzad (2010) Designing guidelines to improve the quality of bread and Establishing Interventions (Phase I). qazvin medical science university. (Unpublished)

This list was generated on Wed Mar 22 03:58:01 2023 +0430.